Friday, July 2, 2010

VEGETABLE PULAO (in a pressure cooker)



Preparation of VEGETABLE PULAO: 

YELLOW RICE




Preparation of YELLOW RICE: 

PEPPERMINT ICE CREAM




Preparation of PEPPERMINT ICE CREAM:

COCONUT ICE-CREAM



Preparation of COCONUT ICE-CREAM:

SUGAR FREE DARK CHOCOLATE



Preparation of SUGAR FREE DARK CHOCOLATE:

MANGO ICE CREAM



Preparation of MANGO ICE CREAM:

DIWALI ICE CREAM



Preparation of DIWALI ICE CREAM:

COFFEE ICE CREAM WITH WALNUTS



Preparation of COFFEE ICE CREAM WITH WALNUTS:

MINT CHOCOLATE CHIP ICE CREAM

Preparation of MINT CHOCOLATE CHIP ICE CREAM:

STRAWBERRY ICE CREAM



Preparation of STRAWBERRY ICE CREAM:

ICECREAM CONE



Preparation of ICECREAM CONE:

VANILLA ICE CREAM



Preparation of VANILLA ICE CREAM:

CHOCOLATE ICE CREAM




Preparation of CHOCOLATE ICE CREAM:

CHOCOLATE ICE CREAM




Preparation of CHOCOLATE ICE CREAM:

ZARDA PULAO


Preparation of ZARDA PULAO: 

PATOLI (HALDI PITTHA)



Preparation of PATOLI (HALDI PITTHA):

MISHTI DOI



Preparation of MISHTI DOI:

KAJU KATLI RECIPE



Preparation of KAJU KATLI : 

MEETHI SEVIYAN



Preparation of MEETHI SEVIYAN: 

GULGULA RECIPE



Preparation of GULGULA:

MYSORE PAK RECIPE




Preparation of MYSORE PAK: 

BALUSHAHI



Preparation of BALUSHAHI:

SOHAN HALWA RECIPE



Preparation of SOHAN HALWA :

GUJIA RECIPE



Preparation of GUJIA:

KHAJA RECIPE



Preparation of KHAJA :

SANDESH RECIPE



Preparation of SANDESH:

KALAKAND RECIPE


Preparation of KALAKAND:

THEKUA RECIPE



Preparation of THEKUA :

BREAD HALWA RECIPE



Preparation of BREAD HALWA:

PAL PAYASAM RECIPE



Preparation of PAL PAYASAM:

BADAM KHEER



Preparation of BADAM KHEER :